AGGRARIA entered the olive oil processing business in 2015 when it acquired an olive oil mill in Ferreira do Alentejo, Portugal. Since then, Aggraria has continued to invest in the mill and, in 2019, expanded it from 375 to 1,900 tons of milling per day (90 million kgs of olives per campaign) of capacity and 12.5 million kg of olive oil storage. In 2019, the mill's operation was also modernized with an integrated computer system for traceability, digitization and computer data collection, state-of-the-art olive oil extraction equipment.